Recipe: Yummy Mackerel fish sambal puff pastry

Mackerel fish sambal puff pastry. Boleh juga guna telur ayam ganti telur puyuh. Thaw the frozen puff pastry sheet as instructed. Make the fish filling/ any meat filling as you like.

Add the tomato wedges and onion rings and the fish. Roll the fishcakes in the flour, shaking off any excess, then dip in the egg, followed by the breadcrumbs. Follow our simple pastry recipe to make a Smoked Fish & Haddock Puff Pastry Pie that's full of flavour! You can cook Mackerel fish sambal puff pastry using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mackerel fish sambal puff pastry

1. You need of Puff pastry (ready roll).
2. You need 1 of Mackerel in tomato puree (can).
3. It's of Onion 1 diced.
4. You need 1 tsp of Garlic & Ginger paste.
5. Prepare of Curry leaves few.
6. You need 2 tbls of Kashmiri chilli powder.
7. It's 1 tbls of Garam masala.
8. Prepare 1 tsp of Turmeric powder.
9. It's to taste of Salt.
10. It's to taste of Sugar.
11. Prepare of Lemon juice.

Visit Jus-Rol to browse our pastry products. Sambal Ikan Bilis is a fiery spicy sauce that is as a side dish for various Asian foods, popular in many countries including Indonesia, Malaysia and Sri Lanka. There a literally hundreds of different variations of this sauce, ranging from mild, to very hot. The chilli, Ikan Bilis (dried anchovies), belacan (shrimp.

Mackerel fish sambal puff pastry instructions

1. Add oil in pan. Add diced onion garlic ginger paste, curry leaves. Stir, cook until aromatic. Add mackerel with puree. Crush/Mash fish, Stir and mix well. Cook for 5 minutes. Stir.
2. Add spice powder. Stir well. Add salt to taste. Stir. Add sugar to taste.Sprinkle lemon juice. Stir and mix well. Cook for 10 minutes in med flame until oil breake and gravy thicken (until looks like dry roast).
3. Sprinkle flour on rolling board. Roll puff pastry and cut into prefered size. Add cooked curry. Roll/fold. Seal the edges with fork. Egg wash the top layer. Bake for 20 minutes (baking time will be vary).

In a wok heat oil,Add in the sambal paste and cook till oil separates. Puff pastry adalah salah satu jenis kue yang populer dan memiliki banyak penggemar. Bagaimana tidak, kue yang satu ini punya tekstur super renyah yang terlihat berlapis-lapis bentuknya. Serve it as a light main course or as a side. Sambal is a generic term for chili-based sauces; there are a lot of varieties, we suggest using sambal oelek (available in the Asian section of most groceries).