Recipe: Appetizing Quick Curry-Breaded Horse Mackerel

Quick Curry-Breaded Horse Mackerel.

You can cook Quick Curry-Breaded Horse Mackerel using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Quick Curry-Breaded Horse Mackerel

1. It's 150 grams of Aji (Horse mackerel; filleted).
2. Prepare 1 dash of of each Salt and pepper.
3. You need 2 tsp of Curry powder.
4. Prepare of If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules..
5. You need 1 tsp of Olive oil.
6. You need 1 bunch of Panko.
7. Prepare 1 of Oil for frying.

Quick Curry-Breaded Horse Mackerel instructions

1. Season both sides of the fish with salt and pepper. Coat with curry powder..
2. Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides..
3. In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen..