Mochar Ghonto.
You can have Mochar Ghonto using 20 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Mochar Ghonto
- Prepare 1 of Banana flower.
- Prepare 2 of Potatoes Chopped into small pieces.
- You need 1 of Green chilli Chopped into small.
- Prepare 1/4 cup of Boiled chana dal.
- You need 1/4 cup of Grated coconut.
- Prepare 1/2 tsp of Ginger paste.
- You need 1 tbsp of Oil.
- Prepare 1/4 tsp of Cumin.
- You need 1 of Bay Leaf.
- It's 1 inch of Cinnamon stick.
- You need 2 of Cardamoms.
- You need 2 of cloves.
- Prepare 1 tsp of Turmeric powder.
- You need 1 tsp of Chilli powder.
- You need 1/2 tsp of Garam masala powder.
- You need 1/2 tsp of Sugar.
- You need As per taste of Salt.
- You need 1 tsp of Ghee.
- It's 1 tbsp of Coriander leaves.
- You need 1 small bunch of Curry leaves.
Mochar Ghonto step by step
- Peel the skin of the banana blossoms and keep only flowers. Remove the veins inside of the small flowers. Colour of flowers get changes quickly. Put the chopped banana in the buttermilk..
- In the cooker, add chopped banana flower and a little turmeric powder, salt and cook until a whistle..
- Heat oil in a pan and then add the cinnamon, cloves and cardamom. Then add the bay leaf..
- Then change the flame to medium and add the cumin and ginger paste..
- Now add the chopped potatoes, cover the pan and simmer for 10 minutes in a medium heat..
- Then add curry leaves and green chillies..
- Then add the boiled Chana dal and boiled banana flower.
- Add turmeric powder, chilli powder, garam masala powder, salt and a little water..
- Cover the lid and cook for another 10 mins until the curry gets thick..
- Now add the grated coconut and stir for 5 more minutes..
- Then add the sugar, coriander leaves and ghee and stir well and switch off the flame..
- Delicious Bengal Mochar Ghonto ready..