Recipe: Perfect Balsamic Chicken with Lemony Mushrooms and Beans

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Balsamic Chicken with Lemony Mushrooms and Beans.

Balsamic Chicken with Lemony Mushrooms and Beans You can cook Balsamic Chicken with Lemony Mushrooms and Beans using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Balsamic Chicken with Lemony Mushrooms and Beans

  1. It's 1 lb of fresh green beans, trimmed and rinsed.
  2. It's 2 tsp of EVOO.
  3. You need 16 oz of button mushrooms, sliced.
  4. It's 4 cloves of garlic, sliced.
  5. Prepare 1 of lemon, zested and juiced.
  6. It's 1 of yellow onion, cut in 1/4" rings.
  7. Prepare 1 lb of boneless skinless trimmed chicken breast, sliced 1/2" thick.
  8. You need 2 T of balsamic vinegar.
  9. You need 2 tsp of dried thyme.
  10. It's 1/2 tsp of sea salt.

Balsamic Chicken with Lemony Mushrooms and Beans instructions

  1. Prepare beans until tender/crisp and set aside..
  2. In large skillet, heat 1 tsp oil. Add mushrooms and saute 10 min..
  3. Add garlic, lemon zest and juice and saute 3 min. Remove from heat and add beans. Cover to keep warm..
  4. In another skillet, heat 1 tsp oil and saute onion 5 min. Add chicken, vinegar, thyme and salt. Cook until chicken no longer pink..
  5. Divide chicken and mushroom mixtures to plates and drizzle with pan juices..