Thai cauliflower pizza with satay sauce base. This tasty Thai pizza has a very healthy cauliflower crust that's to die for! It's topped off with some of the best Thai ingredients that will make your mouth water. You'll be begging for another slice!

Roasted Cauliflower Satay with Spicy Peanut Dipping Sauce Recipe : Cauliflower that is marinated in a satay style marinade and then roasted and served Thai Chicken Pizza with Sweet Chili Sauce Recipe : A Thai inspired pizza with a sweet chili sauce base topped with chicken, red peppers. This recipe is the quintessential Thai street food. These satay skewers are made with pork but can also be done with chicken or beef. You can cook Thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients of Thai cauliflower pizza with satay sauce base

It's Half of a medium cauliflower.
It's 1/3 cup of oats.
It's 1 of egg.
It's 1 teaspoon of oregano.
You need 1 of level tablespoon peanut butter.
Prepare 2 cloves of garlic.
Prepare 2 teaspoons of soy sauce.
It's 1 teaspoon of fish sauce.
It's 1 teaspoon of sugar.
You need 1 of small chilli.
It's 1 tablespoon of cheese of choice.
Prepare 1/2 of red pepper.
Prepare 2 of spring onions.
It's 1 of carrot.
It's Can of also add sliced chicken breast if you would like.
You need Can of also add sliced chicken breast if you would like.
You need Can of also add sliced chicken breast if you would like.

This pizza is loaded with Thai-inspired ingredients and flavors like bell pepper, sprouts, baked tofu fresh herbs, and a creamy, spicy peanut sauce. It's also topped with Italian marinara sauce and creamy cashew cheese that blend together as the pizza gets crispy and warm in the oven. While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference! You may know satay as a tasty appetizer served in Thai cuisine that consists of small pieces of meat (often chicken, pork, or beef) marinated and grilled.

Thai cauliflower pizza with satay sauce base instructions

Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes..
While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.).
For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base..
Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius..
Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..

Thai satays can be found all over the streets of Thailand, and they're usually made from pork, but you can also use chicken or beef. The peanut sauce in this recipe is so good you can put it on anything you like, however, few people know that in Thailand, peanut sauce is only used on satays and a. In this easy recipe, Whole Roasted Cauliflower is drizzled with olive oil, and sprinkled with Zaatar Spice then roasted in the oven until tender and golden. Sprinkle with fresh herbs and drizzle with Everyday Tahini Sauce. A healthy, delicious vegan side dish you will fall in looooooooooove with!