Recipe: Delicious Moi moi and sauce

Moi moi and sauce. Bean, pepper, onions, palm oil, seasoning. Grind peeled beans with pepper and onion. Add seasoning palm oil and steam.

Mixing Caribbean and Asian flavours 🌶 🔥 Enquiries: hey@moimoisauce.com. South London small batch hot sauce. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy Moi moi is a very popular food in Nigeria. it could be paired with Akamu (pap), custard or even jollof rice and served as a breakfast or lunch. You can cook Moi moi and sauce using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Moi moi and sauce

1. You need of Bean.
2. You need of Pepper.
3. It's of Onions.
4. It's of Palm oil.
5. Prepare of Seasoning.

Moi moi is a delicious type of nigerian food. This moi moi recipe shows how to oven bake moi moi without peeling the beans, making it fast and stress-free. Small Batch Hot Sauce from Croydon. Mixing Caribbean & Asian flavours 🌶 #moimoimyway and show us how you do it. moimoisauce.com.

Moi moi and sauce instructions

1. Grind peeled beans with pepper and onion.
2. Add seasoning palm oil and steam.
3. Stir fry onion pepper patse with palm oil.

Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions. Moi Moi (Moin Moin) is usually. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with a side of garri or bread.