Moi moi with veg soup. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however.

There was a time the little peak milk can was used and I can also remember when we used to use santana nylon (a transparent and narrow plastic bag). Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. You can have Moi moi with veg soup using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Moi moi with veg soup

You need of Wake.
It's of Attaruhu.
You need of Albasa.
It's of Manja.
Prepare of Maggi.
It's of Gishiri.
Prepare of Kifi.

Moi moi can also be served with a side of garri or bread. Traditional moi moi is wrapped in Banana or ewe eran leaves. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.

Moi moi with veg soup step by step

Asurfa wake a wanke acire dusar duka a markada yayi laushi tare d kayan miyan.
Azuba a kwana babba.
Asaka maggi,gishiri,kifi manja ajuwa sosai asaka ruwan dumi adaedaeta kaurin shi.
Idan komae yayi daedae sai akulla aleda asaka atukunya abarshi y dahu sosai.
Baa bawa yaro mae kiwa.

If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. See more ideas about Veg soup, Soup, Soup recipes. Velouté de salsifis tout blanc ou presque au menu… C'est curieux comment vont les choses, moi le carnivore, qui me transformait en mélange moitié tigre, moitié ours et… moitié chacal, dès lo. Wash off the black eye and membrane covering. Blend fine in blender with onions and tomatoes.