Moi Moi with egg. In this video we make the moi moi from.scratch using the taw egg and beans moi moi postwd on my blog. This delicacy is so mouth watering If you would love this recipe please comment and ill choose a day to amke it happen Please subscribe, like and comment. Add seasoning to taste and mix well.
Add all the moi moi ingredients above leaving the boiled eggs for later.
Check for salt and add if needed.
Add a little warm water to losen and give a consistency that's a bit runny but not watery.
You can have Moi Moi with egg using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Moi Moi with egg
- Prepare 1 c of Beans.
- It's of Seasoning.
- It's of Species.
- Prepare of Palm oil.
- It's of Egg.
- You need of Warm water.
Scoop moi moi into wrapped leaf. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will.
Moi Moi with egg instructions
- Ingredients.
- Smash the beans in martar and pestles, wash to remove the beans coat.
- Add,washed paper, scotch bunnet,Onion and beans in blander and blend it.
- Add your spices/seaming to the paste and mix it, Add in a nylon leather put your egg inside it,tie the leather well,and keep it aside,continue doing it until you're done with the paste.
- Add to required water in a pot on a medium heat and steam,,,,,,,,,,serve and enjoy it 😋🍽.
When you think Egg Moi Moi, think Nigerian Moi Moi prepared with eggs as the base instead of beans. I prepare Egg Moi Moi in two ways, watch the video below for another method where I use different ingredients. Serve immediately with bread toast, Jollof Rice, Fried Plantains etc. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.