Recipe: Yummy Steam-baked corn moi moi (igbo oka)

Steam-baked corn moi moi (igbo oka). Corn Moi moi (Nni Oka / Ekoki (Steamed Corn Pudding) is a delicious corn recipe in Nigeria and West Africa. Corn Moi- moi is also a healthy meal and quite filling due to its high fiber content, so if you're on a weight loss program this is a meal you can add to your diet, simply substitute the palm oil for. See great recipes for Steam-baked corn moi moi (igbo oka) too!

When the water begins to boil, place the corn into the steamer basket inside the pot using a pair of tongs. Moin Moin which has several other names like Moi Moi, Moyin Moyin, or Olele is a savory meal which almost everyone likes I will show you how to go about making your Oven baked Moin Moin that will be moist, yet firm just like the steamed method. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. You can have Steam-baked corn moi moi (igbo oka) using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Steam-baked corn moi moi (igbo oka)

1. Prepare 4 cups of fresh corn kernels.
2. Prepare 2 of bell peppers.
3. Prepare 7 of fresh peppers.
4. It's 1 handful of crayfish.
5. You need 1 of large onion.
6. Prepare 1/4 cup of vegetable oil.
7. It's of Fish for garnishing.
8. It's of Salt (to taste).
9. It's of Stock cubes (to taste).

If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. However, Corn moi-moi is Ukpo Oka (not Nri Oka). Nri-oka is made with corn flour mixed with cassava flour, and goes down well with Ogbono or Okra soup.

Steam-baked corn moi moi (igbo oka) instructions

1. Blend the corn kernels together with the peppers, crayfish and half the onions.
2. Add the salt, stock cubes, the other half of the onion (diced), the vegetable oil and the fish (shredded).
3. Mix well, adjust seasoning and turn into a baking pan.
4. Steam bake for about an hour or until it solidifies.
5. Enjoy.

Turmeric Rice (Yellow Rice) with Onion Baked Chicken Corn Moi moi is also known as Sapala, Nri Oka, Ekusu and Ekoki amongst other names. Ingredients - Wrap in leaves (traditional) or in a polythene bag or tin foil or ramekins… whatever rocks your boat. - Steam cook till it is set and all cooked through. Đăng nhập Zalo Web để chat ngay trên máy tính. Bảo lưu mọi quyền. Đây là bước cuối cùng để bạn tạo tài khoản Steam. Chọn một tên người dùng và mật khẩu để hoàn thành quá trình đăng ký tài khoản.