Easiest Way to Cook Appetizing Palmoil moi moi with macreal

Palmoil moi moi with macreal. Beans, Palmoil, Scotchbonnet, Maggi, Salt, Macrael or any fish of ur choice, Onion, Crayfish. How to make moi moi with palm oil There are many recipes of moi moi, but today we will tell you how to make moi moi with palm oil. Moimoi is a traditional Nigerian delicacy made with blended brown or white beans and enriched with spices and seasonings.

It's commonly cooked for parties, birthdays, weddings Pour palm oil in some small pot, heat it, stir until it combines properly. And then you can add palm oil to mix. Palm oil gives an awesome taste to bean porridge and it's even more palatable when you use it to make Moi Moi. You can have Palmoil moi moi with macreal using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Palmoil moi moi with macreal

1. It's of Beans.
2. It's of Palmoil.
3. Prepare of Scotchbonnet.
4. You need of Maggi.
5. Prepare of Salt.
6. You need of Macrael or any fish of ur choice.
7. Prepare of Onion.
8. You need of Crayfish.

Add water to your moimoi batter and ensure it's not thick so that the moimoi won't turn out hard, the consistency should be semi-fluid but definitely not. Oil the pan (cupcake pan in this case). portion moi moi batter into pan and top with slices of boiled eggs. Cover the loaf pan tightly with some aluminum foil. Place the batter filled loaf pan in the pot of water ( it shouldn't be covered in water), place a tight lid over the pot.

Palmoil moi moi with macreal instructions

1. Wash ur beans after soaking for 10min to remove all the skin and wash thoroughly.
2. Add ur scotchbonnet and onion blend till very smooth.
3. Whisk ur beans very very well as in thoroughly,add ur crayfish n salt,slice in ur onion,heatup ur oil a little n add,then keep whisking thoroughly..
4. Soak ur Maggi in a little warm water so it will dissolve well and add. When uve gotten ur desired consistency get ur leather or moi moi tin and scoop in a desired quantity then add in ur washed macrael..
5. Continue scooping in until all ur moi moi batter is exhausted.Put in a pot add water enough to cover ur moi moi. Cook till done n enjoy with pap,garri,bread,or any drink and or food of ur choice..

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