Plantain Moi Moi. In today's video i share my plantain moi moi recipe, it is so delicious and easy to put together! So i hope you give it a try and enjoy the. New Recipe Alert: Plantain Moi Moi.
It is a great way of using over riped plantain without. How to Cook Plantain Moi Moi [Video] The proof of Plantain Moi Moi is truly in the eating! lol. When the water boils, place a base for the Plantain Moi Moi wraps into the pot. You can cook Plantain Moi Moi using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Plantain Moi Moi
- You need of Overripe Plantain.
- You need of Shredded smoked Chicken.
- Prepare of oporo.
- You need of pepper.
- It's of tatashe.
- It's of shombo.
- It's of palm oil.
- You need of onion.
- You need of veg oil.
- It's of blended crayfish.
- You need to taste of Salt.
- It's of eggs.
- You need cube of knorr.
- You need of plantain flour.
Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get a smooth paste. By just looking at this deliciously cooked plantain moi moi (ukpo ogede), I believe you won't doubt how fantastic, enticing and yummilicious the dish is and I can assure you that it never fails at all. Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi.
Plantain Moi Moi instructions
- Wash plantain, remove the peel and set in a bowl, wash onion, pepper, tatashe and shombo add to the bowl.
- Place everything in the bowl into your blended and blend till it’s smooth, remove from blender and rinse blender with hot water, pour into the mix.
- Pour little water in a large pot and heat it up; add crayfish, eggs, oporo, palm oil, smoked chicken, canola oil, salt and knorr into the blended mix and stir.
- Taste to adjust your ingredients, if you are using a tin for your moi moi make sure to grease them with veg oil before pouring your plantain barter into it, once you are done close and place into the large boiling water pot and cover with a foil or banana leaf; this is to help the steam cook your Moimoi faster.
- Plantain Moimoi aka Epiti Plantain (Ukpo Ogede) recipe step 4 photo.
- Cook for about 45 to 55 minutes and once you insert a skewer and it comes out neat, your plantain Moimoi is ready.
Nigerian Food Recipes- Plantain Moi Moi - Ukpo Ogede Recipe http Other Nigerian food recipe you'll also like • How to Make Moi Moi (Nigerian steamed beans pudding) https. Tried The Plantain Moi Moi Recipe? I've searched around a bit, and all I've found is "Plantain Moi Moi" using unripe plantain flour and crayfish, which neither I have. I'm doing all this for Aunty @yewande_komolafe's…» Adaosisiego Foods. How to make plantain moi-moi. ❤️.