Easiest Way to Cook Appetizing Moi moi and stew

Delicious, fresh and tasty.

Moi moi and stew. Moi moi is a delicious type of nigerian food. This moi moi recipe shows how to oven bake moi moi without peeling the beans, making it fast and stress-free. Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request.

Moi moi and stew The stew is commonly prepared with ponmo (cowskin), locust beans (iru) dried fish or shrimps, you don't have to use all the listed ingredients if you. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. You can cook Moi moi and stew using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Moi moi and stew

  1. You need of Beans.
  2. You need of Crayfish.
  3. Prepare of Fresh pepper.
  4. You need of Onions.
  5. You need of Salt.
  6. It's of Meatsock.
  7. You need of Maggi.
  8. You need of Smoked fish.
  9. It's of Groundnut oil.

It can go along with different meals. Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on and on as your mind can create. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy Moi moi is a very popular food in Nigeria. it could be paired with Akamu (pap), custard or even jollof rice and served as a breakfast or lunch. Moi Moi (Moin Moin) is usually eaten alone as a meal , but most times it is served with other Nigerian foods such as Pap(Ogi or Akamu), Fried rice, Boiled white rice and stew, Jollof Rice an a lot more.

Moi moi and stew step by step

  1. Blend beans after soaking and peeling.
  2. Add the blended tomato, pepper and onions.
  3. With little meatstock and groundnut oil.
  4. Then taste for seasoning and add if need be by choice.
  5. Stir to mix and put in a leaf wrap then add smoked fish and egg.
  6. And put in a pot with water and steam.

Here's a detailed video on How to Cook Nigerian Moi Moi and below is an easy to follow recipe. Dish the Moi moi mix into containers of your choice, add egg/bone marrow/corned beef to each container, seal/cover and set them in the pot. The Moi Moi that gets done quickest is the one wrapped in Uma or Banana leaves, followed by Moi Moi wrapped in aluminum foils then the one that. Bean cake made from black-eyed peas blended with peppers and onions. This could be the only web page dedicated to explaining the meaning of MOI (MOI acronym/abbreviation/slang word).