Teriyaki Chicken And Avocado Wontons. Chicken Teriyaki Wontons With Chicken Breast, Salt, Pepper, Teriyaki Marinade, Scallion, Wonton Wrappers, Canola Oil. Line a baking sheet with nonstick aluminum foil and place the chicken breast on it. Avocado, chicken, arugula or spinach, and bright red strawberries are all tossed together into this gloriously fresh mix.
I love using chicken thighs for my Chicken Teriyaki Recipe because it's so much easier and quicker to cook than chicken breast yet, so much flavorful and juicier as well!
Homemade Teriyaki Sauce Recipe can be used many many dishes.
Sauce for stir-fried vegetable, glaze any your protein and more!
You can cook Teriyaki Chicken And Avocado Wontons using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Teriyaki Chicken And Avocado Wontons
- It's 2 lb of Chicken breast.
- You need 1 cup of Teriyaki sauce.
- You need 1 clove of garlic.
- Prepare 1 tsp of Fresh ginger.
- You need 1 packages of Wonton wrappers.
- It's 1 of Egg.
- Prepare 2 of Avocados.
- Prepare 1 of Oil as needed.
These Avocado Wontons make a great Asian-fusion treat. They're baked instead of fried, and stuffed with an avocado and Asian coleslaw mix, leaving them crispy on the outside and creamy on the inside. Enjoy as an appetizer at a dinner party or just when you're in the mood for an Asian-inspired snack. Place a wonton wrapper in each pan and press to line base and side, extending above the pan.
Teriyaki Chicken And Avocado Wontons instructions
- Add the chicken breast and the teriyaki sauce in a pan with minced garlic and ginger..
- While chicken is cooking mash up one avocados.
- Once chicken is ready chop up into small pieces.
- Beat the 1 egg set aside.
- Take out the wonton wrappers lay out one by one put egg around the edges, a dollop of avocado and a little chicken and close wrapper in any shape of your choice..
- Once all the wontons are ready heat pot with oil and fry the wontons Serve and enjoy!.
Gently combine the chicken, tomato, basil, chilli, onion, avocado and garlic. Fold through the sour cream and season well..mango & avocado wonton cups couldn't be simpler - just layer in chunks of chicken, chopped sweet mango, luscious avocado and sweet corn. Meanwhile, make the Creamy Herb Sauce: In small bowl, stir together all ingredients. Fill wonton cups with layers of avocado, chicken, mango and corn. Place the chicken in a small frying and cover with cold water.