Recipe: Perfect Chiken souse

Chiken souse. Chicken souse is one of my favorite Bahamian dishes. First recipe I've tried that gave me the flavor I Firstly let me say I am Bahamian and I Love Chicken Souse! This recipie isn't the Real Traditional.

Bahamian chicken souse is a poultry dish that is eaten for breakfast, lunch, or dinner. Chicken souse has a reputation of being a great hangover cure, and it is traditionally served with rice, johnny. You will find Chicken Souse simmering away on most cooktops on the weekends in the Bahamas. You can cook Chiken souse using 9 ingredients and 1 steps. Here is how you cook it.

Ingredients of Chiken souse

1. Prepare of Chiken.
2. You need of Green pepper.
3. Prepare of Attarugu.
4. You need of Albasa.
5. You need of Oil.
6. You need of Maggi.
7. It's of Chiken spises.
8. You need of Con flour.
9. It's of Water.

This dish pronounced "sow-se" also the word used to describe someone who has had too much to drink, is. See more ideas about Cooking recipes, Recipes, Food. Chicken souse is a delicious dish native to the Caribbean. Much like American chicken soup, souse contains meat, broth and vegetables but with an island twist.

Chiken souse step by step

1. Dafarko zakidafa kaza da kayan kanshi. Kitabbata kindafata da kyau sai ki ajiyeta agefe kidaura tukunya kisa mai sai kizuba albasa attarugu green pepper da tafarnuwa kisoyasu tare for 5 minutes sai kizuba kazar ki jujjuya su sai kisa ruwa 1 cup ki jujjuya sai ki dama con flour kixuba aciki shikna kitchen kingama. Zaki iya cinta da shinkafa ko Cuscuse da sairansu.

This Chick Fil A Sauce recipe is the BEST Chicken Dipping Sauce! Smoky, sweet, with a slight tang This recipe is actually my spin on Chick-Fil-A Sauce. We are OBSESSED with this chicken dipping. View all Chicken Souse pictures. [Link removed - login to see]. Chicken-foot souse is made with the feet of the chicken.