How to Prepare Delicious #Chiken_Malai_Handi

Delicious, fresh and tasty.

#Chiken_Malai_Handi.

#Chiken_Malai_Handi You can have #Chiken_Malai_Handi using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of #Chiken_Malai_Handi

  1. You need of Medium Size_______Onions.
  2. It's of Grams______Chiken.
  3. You need of kg_______Yougurt.
  4. Prepare of ____Green Chillies.
  5. It's of Tsp_____Ginger Garlic paste.
  6. You need of _______Almonds.
  7. It's of tbsp______Nestle cream.
  8. Prepare of tbsp_______Butter.
  9. You need of _____Whole Button Chillies.
  10. You need of cup________Oil.
  11. Prepare of tsp______White pepper.
  12. You need of to taste_____Salt.
  13. Prepare of tsp_____Black Pepper.
  14. You need of tsp_____Dried Fenugreek Leaves.
  15. Prepare of tsp______Chilli Flakes.
  16. Prepare of _______Cumin Powder.
  17. It's of tsp______Dhaniya powder.

#Chiken_Malai_Handi instructions

  1. Cut Onions Into Dice Now In A Pot Heat Oil And Add Dice Onions Fry Them About 2 mins Take It Out.
  2. In A Blender Jug Add Fry Onions Almonds Chillies And Make A Paste.
  3. Now Add This Paste In Our Hot Oil Along With Chicken Whisk Yougurt And All Spices Except Button Chillies Fenugreek Leaves Butter And Cream.
  4. Now Mixed It Well And Cover It About 20 To 25 Mins Once Chicken Done Add Fenugreek Leaved And Mix It And Cover It for About 2 to 3 Mins.
  5. In Other Pan Add Butter And Button Chillies Fry Them to 30 sec to 1 mins Now Put this Tarka in Our Handi Along Witg Cream Mix well And Turn Of The Flame Our Malai Handi Is Ready To Served.