Easiest Way to Make Delicious Chiken_Fajita_pasta

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Chiken_Fajita_pasta. This easy chicken fajita pasta bake is made with black beans, corn, and ziti pasta smothered in a tasty sauce made of salsa and Chicken Fajita Pasta Bake. Creamy Chicken Fajita Pasta is a fast and delicious weeknight meal with savory southwest flavors that the whole family will love. This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals!

Chiken_Fajita_pasta A Mexican-inspired pasta dish… Chicken fajitas meets pasta night! This Chicken Fajita Pasta is a super hearty and scrumptious pasta, perfect for dinner, made in only one pot. Complete with carbs, protein, and veggies, there's no need to stress about sides! You can cook Chiken_Fajita_pasta using 19 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chiken_Fajita_pasta

  1. Prepare of canola oil divided.
  2. It's of lemon juice.
  3. You need of #razmin_soya_sauce.
  4. It's of seasoned salt.
  5. It's of dried oregano.
  6. It's of ground cumin.
  7. You need of garlic powder.
  8. Prepare of #razmin_siracha_chilli_sauce.
  9. It's of paprika.
  10. Prepare of crushed red pepper flakes,.
  11. Prepare of boneless skinless *chicken breast.
  12. It's of ,(cut into thin strips).
  13. You need of medium red capsicum julienned.
  14. You need of medium green capsicum julienned.
  15. Prepare of #For_SAUCE.
  16. It's of tblsp butter and a lil oil.
  17. Prepare of tblsp flour.
  18. You need of I chicken cube dissolved in water.
  19. It's of Salt pepper.

This chicken fajita pasta is packed with all the flavors of chicken fajitas in a creamy pasta form. The chicken is first cooked in a load of fajita spices (you can use a store-bought packet or a homemade. This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family! This Chicken Fajita Pasta is fresh, bold and flavorful, and made in just one pan!

Chiken_Fajita_pasta step by step

  1. Marinate chicken with 2 tablespoons of oil, lemon juice and all the seasonings and refrigerate for 1-4 hours..
  2. In a large pan, saute peppers and onions in remaining oil until a little soft..
  3. Remove and keep warm.Discard marinade. In the same skillet, cook chicken over medium-high heat for 5-6 minutes or until completely cooked..
  4. Return pepper mixture to pan; heat through..
  5. SAUCE. In a saucepan, melt butter and oil over low heat..
  6. Stir in flour, then add salt and pepper chicken cube and cheese. Cook over medium heat, stirring constantly, heat until boiling and stir for 1 minute..
  7. Mix the sauce and the pasta and top it with chicken.
  8. Sreve it..
  9. .

Everything you love about fajitas, transformed into a delicious pasta dish. If your chicken fajita mix is looking too thick or dry, you can add a little pasta water to it to thin out I grew up with big pots of pasta always around the dinner table. But now I live in a Tex-Mex family. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita.