How to Make Perfect Mashed potatoes with fried cabbage & stewed chiken

Mashed potatoes with fried cabbage & stewed chiken. Potatoes and cabbage have been sustenance foods in Ireland for ages. The classic Irish dish Colcannon (mashed potatoes with cabbage) combines the two. In this recipe, mashed potatoes, along with milk and butter, are added to cabbage that has been cooked with onion until tender.

Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with potatoes for a silky side dish that's Cabbage and potatoes pair well with ham, chicken, or corned beef. You can also fry up mashed potatoes and cabbage with other vegetables. Colcannon, a traditional Irish dish of mashed potatoes with cabbage. You can have Mashed potatoes with fried cabbage & stewed chiken using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mashed potatoes with fried cabbage & stewed chiken

1. It's of big potatoes.
2. It's of Chicken.
3. You need of Cabbage.
4. Prepare of Tomato paste.
5. It's of Carrots grated.
6. Prepare of Black pepper.
7. Prepare of Salt.
8. Prepare of Onions.
9. Prepare of Oil.
10. Prepare of Sweet pepper.
11. You need of courgette.
12. It's of Blue band.
13. Prepare of Coriander.

It is very tasty and makes a wonderful side dish eaten with bacon, ham, or corned beef. I like this one because the cabbage is simply stir-fried until barely tender. Add cream cheese, milk, sour cream, salt and pepper; mash with a potato masher. If you've never heard of colcannon, it's basically the perfect Budget Byte.

Mashed potatoes with fried cabbage & stewed chiken instructions

1. Peal the potatoes,wash and put them in a pan with two cups of water add salt and boil them till they cook..
2. Marinade the chicken using soy sauce,ginger,garlic and salt and cover it.
3. Cut the cabbage,grate the carrots and prepare the other vegetables.
4. Check if the potatoes are ready,if ready mash them, add 2 tbsp of blue band and continue mashing until its smooth..
5. Fry the onion till brown add the courgette,sweet pepper,coriander don't cook for long,then add the tomato paste and stir.
6. Add the chicken and stir sprinkle the black pepper then salt and simmer for 15 minutes,then add a cup of water for the soup.
7. Fry the onion add the grated carrots then finally add the cabbage and stir do not cook for long..
8. Serve while hot..

This traditional Irish dish brings together two inexpensive ingredients, (potatoes and cabbage or kale) to make a super filling and delicious dish. Peel and rinse the potatoes and cut into thin slices. Season with salt, pepper and caraway seeds and serve garnished. Stir in the potato-cabbage mixture and press down into the skillet. Colcannon Mashed Potatoes - fluffy, creamy mashed potato combined with fried cabbage and bacon #pimpyourmash.