Qosai da kunun Tsamiya. Kunun Tsamiya is a warm drink or pap made using ground millet and spices. Tamarind is soaked in water and the juice is added to the millet flour. In baki da tsamiya zaki iya amfani da lemon tsami idan kunun company ne ba lallai baniba kikara tsamiya aciki.urs Nana dankarami.

How to make kunun tsamiya(nigeria way). Har abada ke da nonon ki ya zube indai kikai wannan hadin insha'allahu. And then ga kunun tsamiya mai dumi a gepenka. You can have Qosai da kunun Tsamiya using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Qosai da kunun Tsamiya

Prepare of Wake.
Prepare of Albasa.
You need of Attaruhu.
Prepare of Salt, maggi(onga classic powder).
You need of Gero.
Prepare of Tsamiya.
Prepare of Sugar.

GOOD AND QUALITY PRODUCT, With a sweet Test of Tamarind that is satisfied by Government Agency. You would be wowed when you find out the nutritional and health benefits of tamarind. In case you do not know, we have quite a number of popular Nigerian drinks. We have different types of kunun from kunu gero to kunu tsamiya and these drinks are packed with nutrients.

Qosai da kunun Tsamiya step by step

A debo wake sai adan zuba mishi ruwa, sai a sirfashi a turmi. Sai a wanke shi sosai domin fitar da dusar shi. Idan ya wanku sosai, sai a yanka albasa da kuma attaruhu ko tattasai, sai a markada a blender ko kuma akai markade.idan ya markadu sai a bugashi kadan, sai a zuba maggi, salt kadan da kuma kwai guda domin ya qara mishi kyau da laushi. Idan da kauri qullin xa'a dan qara ruwa kadan. A qara bugashi yayi kyau. Sai a dora mai a wuta a soya shi, amma ba' acika wuta saboda kada yayi danye..
A jiqa gero ya kwana a jiqe, sai a wanke shi akai markade da safe, sai a tace da rariya amma bamai laushi ba, idan gasarar ta kwanta a sai a tace ruwan da yayo sama.Dama an jiqa tsamiya, sai a dora ruwan zafi, idan ya tafasa sai a zuba wannan gasarar amma xa'a rabata gida biyu sabida xa'a yiwa kunun gasara, ana juyawa a hankali sai a tata ruwan Tsamiyar madai daici akan wannan kunun saboda kada ya tsinke, sai a juyashi ya hade jikinsa, sai a barshi yasha iska daganan sai a masa gasara.
Sai a zuba sugar yadda ake buqata. NB! Yanxu saboda cututtuka shiyasa ba a cika surfa gero ba, saboda fibre din nada amfani ga jikinmu..

Mehnat.uz сайтида иссиқхона қуриш технологияси ҳақида маълумот берилди. Tamarind (Tsamiya) is an exotic fruit used in many Northern Nigerian recipes. Sometime ago, I was having a conversation with the ladies of Rate My Nigerian Food about how they use Tamarind (Tsamiya) and I was wondering when I will ever lay my hands on it. Kuhun tsamiya, Soya Kunun gyada, soya-ice cream and plantain juice (b) main dishes - soyabean salad, soybean pottage, plantain pottage and plantain surprise, and (c) Snacks - soybean plain cake. Tsamiya biri (fruit of T. indica) contains only a moderate portion of protein, below the WHO standard, nor useful amounts of essential fatty acids.