Recipe: Tasty Custard Pudding Tart? This is Actually an Egg Tart!

Custard Pudding Tart? This is Actually an Egg Tart!.

You can have Custard Pudding Tart? This is Actually an Egg Tart! using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Custard Pudding Tart? This is Actually an Egg Tart!

1. It's of Tart crust.
2. Prepare of Egg.
3. You need of Milk or Heavy Cream.
4. It's of Honey.
5. You need of Sugar.

Custard Pudding Tart? This is Actually an Egg Tart! step by step

1. Shape the tart crust into the tin and bake at 180°C for 20-30 minutes..
2. If it isn't too much trouble, try brushing over with some egg whites and baking for a further 3 minutes..
3. Mix the other ingredients together without letting the mixture get too frothy..
4. You may be left with some extra mixture after filling the tart crust. You could try pouring it into a separate container and making custard pudding..
5. Pour the mixture into the tart crust and bake at 180°C for 35 minutes..
6. It's done! It tastes best after chilling thoroughly in the refrigerator!.