Recipe: Delicious Sankranti special chikki

Delicious, fresh and tasty.

Sankranti special chikki. Til Chikki, Til Chakki, Sesame Brittle, Tilgul, Til Patti, Gajak. Many names, one quick and fast to make sweet snack liked by everyone! Learn how to make Til Chikki , a delicious sweet made during the festival of Makar Sankranti by Anushruti.

Sankranti special chikki Make sure you add a good sprinkling of seseme. Til Chikki is Makar Sankranti special dish. Most of people make Til Chikki on Makar Sankranti. You can cook Sankranti special chikki using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Sankranti special chikki

  1. It's of Coconut chikki.
  2. You need of dry roughly grind coconut.
  3. You need of sugar.
  4. You need of cardamom powder.
  5. You need of ghee or butter.
  6. You need of Sesame chikki.
  7. It's of sesame.
  8. It's of sugar.
  9. Prepare of tap cardamom powder.
  10. You need of Peanut chikki.
  11. Prepare of roughly grind roasted pe.
  12. Prepare of sugar.
  13. It's of cardamom powder.

Here is the til chikki recipe in detail, which makes your Makar Sankranti softer & sweeter. Til chikki sesame seeds (brittle) recipe by mahimaqsood. Chikki scam: Maharashtra ACB asks report from Chief Secretary of Women and Child Welfare Ministry. Indian shengdana chikki is easy to make with jaggery syrup and groundnuts.

Sankranti special chikki instructions

  1. Take A Pan Or use a baking tray, apply Ghee on the pan and Cooking Roller.
  2. Heat the pan, add sugar and stir it continuously on medium heat.
  3. Add Ghee 1/4 tsp and cardamom powder and stir continuously..
  4. When it gets melt completely then add coconut and mix it quickly and turn off the heat..
  5. Take a pan and pour this mixture on the pan. If your pan is handy then turn your pan to spread the mixture.
  6. Take a baking sheet and put it on top of the mixture we spread and roll it out using Roller..
  7. Make as thin as you want, but you have to work quickly else it will dry..
  8. Remove your sheet and cut your chikki using Cutter/pizza cutter..
  9. Let it dry first.
  10. Then remove the chikki and break it into pieces..
  11. Follow these steps for making sesame and peanut chikki.

How to make shengdana chikki: Take a pan and heat it on the medium flame. Put water and add jaggery to it. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. In this Amma Nanna O Sankranthi Makar Sankranti & Lohri Special Recipes