How to Cook Appetizing Jaggery peanut chikki

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Jaggery peanut chikki. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki.

Jaggery peanut chikki I would wait for winters every year so. Peanut Chikki is one of the most popular amongst chikkis, the Crushing the peanuts increases the aroma of the chikki, and enhances the flavour too as the peanuts and jaggery mix more uniformly..or sticky jaggery and roasted peanuts. generally chikki's are termed to groudnut chikki but it can also be prepared with sesame seeds, puffed rice and even beaten rice. chikki recipe Other than Peanut Chikki it also comes in different varieties such as dry fruit Chikki, coconut Chikki Immediately put the peanut-jaggery mixture on that plate. You can have Jaggery peanut chikki using 5 ingredients and 12 steps. Here is how you cook it.

Ingredients of Jaggery peanut chikki

  1. You need of peanuts.
  2. Prepare of water.
  3. You need of jaggery.
  4. You need of tray.
  5. It's of butter paper.

And roll it with the help of a rolling pin to. Peanut Chikki is a healthy, delicious traditional Indian candy made of peanuts and jaggery. This natural sweet delicacy is packed with immense health and beauty benefits. Amazon's Choice for "Chikki Peanut Jaggery".

Jaggery peanut chikki instructions

  1. In a pan, add peanuts, roast it on low flame..
  2. Remove skin..
  3. In another pan, add jaggery, water keep stirring till jaggery dissolves.
  4. Boil it for 5 mins when it thickens check consistency (by adding a drop of jaggery syrup in water. If it becomes hard consistency is perfect)..
  5. Add roasted peanuts in it..
  6. Turn off the flame. Mix it well..
  7. Take a tray, put butter paper in it..
  8. Remove peanuts mixture in it..
  9. Spread it up using bowl..
  10. Let it set for few minutes..
  11. Than remove it (just as we remove cake from tin)..
  12. Cut it in pieces when it's warm and it's ready to eat..

Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates.