Beef Biryani. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
Beef Biryani is super easy to make and while it may seem many steps are involved, I can guarantee you that they're all totally worth it. So let's get down to making Beef biryani step by step, shall we? Heat oil in a pan, add whole spices and let it cook unless it makes a noise. You can cook Beef Biryani using 19 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beef Biryani
- You need Half kg of rice.
- Prepare Half kg of beef.
- You need 3 of onions sliced.
- You need 1 cup of Oil.
- You need of Salt.
- Prepare of Water.
- It's of Orange food colour.
- Prepare 1 cup of yogurt.
- Prepare of Dried plums.
- It's 4 of Tomatoes sliced.
- You need 3 of potatoes.
- You need of Green coriander.
- Prepare of Mint.
- It's of Green chillies.
- It's of Red chilli powder.
- It's of Turmeric.
- You need of Coriander powder.
- It's 1 Packet of biryani masala.
- Prepare of Whole all spices.
Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your Beef mix boti ½ kg.
Beef Biryani instructions
- Take a deep wok, pour 1 cup oil then add sliced onions fry till golden brown then add beef and ginger garlic paste fry it then add all whole all spices, fry it then add red chilli powder, turmeric, coriander powder, sal bhonofy it..
- Then add sliced tomatoes and bhonofy again add 2 glass water and cover the lid until meat tenders..
- On the other stove take a deep wok half fill with water, add 2 tbsp oil, whole all spices, bay leaves, some mint leaves, add salt as per taste, cover the lid until boil comes into the water.
- Take a wok, add some oil, then layer rice then beef gravy, potatoes, green chillies, mint, coriander, then repeat rice and after layering add some zafran essence. sprinkle orange food colour, fry onion on top then put on dum until Steam up..
- Tadaaa biryani is ready, Enjoy..
- Boil potatoes with some orange food colour. when water boils add soaked rice in water when they became 1/3 done, drain the water and keep aside. Add packet masala, dried plums and yogurt in meat and Dry all the water from meat..
Biryani (/bɜːrˈjɑːni/) is a mixed rice dish with its origins among the Muslims of India. It can be compared to mixing a curry, later combining it with semi-cooked rice separately. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. Beef Biryani Recipe in Urdu & English. Beef Biryani recipe is one of the most beloved Pakistani recipe and there is restaurant or household that is virtually untouched by it. there are many other.