Recipe: Yummy Peanut and coconut bar/chikki

Delicious, fresh and tasty.

Peanut and coconut bar/chikki. This chikki bar is processed using sophisticated machines and premium quality peanut in stern observance to the industry set standards. Chikki recipe - Learn how to make peanut chikki at home using jaggery. Detailed tips and steps to make a perfect chikki that doesn't turn stringy or sticky.

Peanut and coconut bar/chikki I think it's worth mentioning how Chikki came into Chikki was invented by a local sweet seller of Lonavla named Mr. Chikki as being a healthy source of nutrients and affordable to every. Peanut Chikki is Indian style peanut brittle made with peanuts and jaggery. You can have Peanut and coconut bar/chikki using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Peanut and coconut bar/chikki

  1. You need of sugar.
  2. You need of peanut.
  3. You need of desiccated coconut.
  4. It's of butter or ghee.

This easy candy is very popular in India during winter months. Ever since I can remember, I have been obsessed with chikki. Moongphali gur ki Chikki or Peanut Jaggery Bar by Kitchen with amna. Peanut chikki recipe with step by step photos - winter special sweet of crisp peanut brittle.

Peanut and coconut bar/chikki step by step

  1. In a pan dry roast peanut on low flame and keep stirring so that peanuts gets roasted uniformly and do not burn.Once the peanuts starts to separate it's skin, turn off the flame and cool completely and peel off the skin and keep aside..
  2. In a pan, add sugar and when sugar is completely melted then add butter. Stir it until the sugar and butter mix and take of the flame..
  3. Now add desiccated coconut mix nicely until the thread are formed..
  4. After that add roasted peanuts and mix it..
  5. Now transfer into greased mould or flat and keep aside for 10 to 15 min..
  6. Allow to cool for a minute, and when it's still warm cut into pieces..
  7. Serve peanut coconut chikki once cooled completely or you can store it..

Sharing one more Makar Sankranti special sweet made from Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. A wide variety of chikki peanut bar production line options are available to you this is my first chikki recipe and it took me a while to post it with the video. to be honest i was planning to share this recipe long back, but i couldn't because of the jaggery. basically i was not able to get the sticky or brown jaggery which is used in this recipe. until last month i found this in. Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and easy with very few ingredients, peanuts, sugar and touch of ginger and salt. Ginger adds a very nice tanginess to the chikki.