Easiest Way to Make Yummy Ghee residue barfi or squares

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Ghee residue barfi or squares. Homemade Butter Solid Residue Burfi or Ghee Residue Burfi makes with Butter's residue or Ghee Residue. We get is from Ghee making process. Ghee is probably the most sacred, spiritual and physically health benefiting substances that is ever known to human beings.

Ghee residue barfi or squares Traditionally it was made by condensing milk for several hours, later sweetened and cooked until a thick consistency was reached. It was then pressed down in a tray, garnished with nuts and cut to squares. The secret of this besan barfi with ghee success lies in the proportions of ingredients and the smart methods of cooking them. You can have Ghee residue barfi or squares using 11 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Ghee residue barfi or squares

  1. You need of ghee residue.
  2. You need of powdered sugar.
  3. It's of roasted wheat flour.
  4. You need of dessicated coconut.
  5. It's of roasted til /sesame seeds.
  6. Prepare of roasted peanuts chopped finely.
  7. It's of roasted cashewnuts chopped finely.
  8. It's of raisins.
  9. You need of elaichi powder.
  10. You need of almonds chopped.
  11. Prepare of milk.

If the besan is not roasted. In number theory, an integer q is called a quadratic residue modulo n if it is congruent to a perfect square modulo n; i.e., if there exists an integer x such that: Otherwise, q is called a quadratic nonresidue modulo n. Originally an abstract mathematical concept from the branch of number theory. Ghee is essentially Indian clarified butter made from rich butter that is heated over a period of time separating the milk solids to produce a golden and clear fat.

Ghee residue barfi or squares instructions

  1. Grind ghee residue in a mixer.Also powder sugar.Roast wheat flour in a nonstick pan.Add the powdered sugar and ghee residue. Also add roasted til and toss.If the mixture feels dry add little milk.Add dessicated coconut or scraped fresh coconut and toss.Add chopped nuts and raisins.Sprinkle powdered elaichi or cardamom.Toss the mixture and spread it in a greased plate.Allow it to set for sometime.Then cut into squares and store..

It is used in Indian homes during auspicious occasions, to light lamps/ diyas and is known to have healing properties too. Barfi or burfi is an Indian sweet. Boost metabolism: Ghee helps in boosting metabolism and keeps the child active instead of making him or her slow and lethargic. Help in weight gain in babies: Ghee also helps in gaining weight in babies as it is a saturated fat. However, only moderate amounts of ghee should be given to babies as too much.