Recipe: Perfect Peanut and dates laddu

Peanut and dates laddu. Khajoor Moongphali Laddu / Peanut Dates Laddu recipe by Vyanjan Bhartiya. These dates ladoos are so easy to make that I almost make these twice a week in small quantities to pack in my kids' snack box for their school. You can very much use your favorite nuts like walnuts, almonds, peanuts and pistachios.

These particular laddu are made with roasted peanuts, soft dates, and a splash of vegetable oil. They are a great, healthy(er) option to satiate hunger pangs and sweet cravings. Date and Peanut Laddu: Indian Date and. laddu i have used dates in more quantity compared to others. moreover finally i would like to add my other sweets recipes collection with this recipe post of dates ladoo recipe. it includes recipes like, kaju katli, badam halwa, pista badam burfi, carrot burfi, besan burfi, peanut chikki and kaju pista roll recipe. You can cook Peanut and dates laddu using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Peanut and dates laddu

1. Prepare of shelled peanuts.
2. It's of dates.
3. You need of Almonds.
4. You need of pistachio.
5. You need of desi ghee.

With roasted peanuts, I also make peanuts ladoos. There are many ways of making peanut ladoos either solely only with peanuts or with addition of ingredients like coconut, sesame seeds or nuts. Some recipes call for a soft ball or hard ball consistency in jaggery syrup for making peanut ladoos. Home » Festival Recipes » Dates Peanuts Laddu ~ Guilt Free & Sugar Free Recipe.

Peanut and dates laddu instructions

1. Place the peanuts in a thick bottom wok. Roast them, on low flame, till the nuts begin to crackle and the colour changes to golden brown. also add Almond pistachio Leave the nuts to cool. Wash the dates and chop them into small pieces..
2. Remove the skins from the nuts. Grind the nuts to a fine powder in a blender or by hand..
3. Transfer the dates to the wok. Add the oil and cook them on low flame. Soon the dates will begin to soften. Mash the dates with the back of the ladle..
4. Add peanut powder and mix everything well.
5. Turn off the heat. When the mixture is cool enough to handle, mix it with your hands until you get a dough-like consistency. Make walnut size laddu..
6. Store the cold laddu in an airtight container in the refrigerator..

Grind the chopped dates, then add the ground peanuts and grind again until well combined. Peanut Ladoo is made with peanuts and jaggery as main ingredients. It is very easy to make, tastes delicious and healthy too. This can be packed for kids snackbox too. Kids will love it as its soft and has a melt in the mouth texture.