Till chikki. sesame chikki or til gul recipe is prepared during lohri festival or makara sankrathi or for finally do check my other sweet recipes collection with this recipe post of til chikki recipe. Til chikki is a traditional recipe of India made during the festival of Makar Sankranti (kite flying festival). Making this til gur ki chikki is definitely an art which needs precision.
Til Chikki Recipe step by step process with pictures. For this Til Chikki recipe we just Til chikki is ready. Til chikki or Sesame seeds Brittle is very popular treat made during Lohri and Makar How to make Tik ki Patti or chikki? You can have Till chikki using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Till chikki
- It's of till.
- Prepare of jaggery.
- It's of crush peanuts.
- Prepare of ghee.
- You need of roasted rose petal.
Sesame seeds also known as gingelly seeds are hot. We all relish eating chikki, patti, ladoo prepared with sesame seeds, especially during winters. We are leading manufacturer and wholesaler of Til Chikki. Til ki Chikki Recipe, Learn how to make Til ki Chikki (absolutely This Til ki Chikki recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Till chikki step by step
- You can take pan. Start gas on medium flam and pour ghee in a pan..
- Added jaggery in a pan.and mix it.
- Add till and mix it still proper chikki consistency..
- Add some peanuts and peanut powder.remove the peanuts cover..
- And all mix it and better remove in pan and set some tray and cut the square pieces ya ladoo.and garnish rose petal..
Til Chikki (Sesame Brittle) is made of Sesame seeds, jaggery and ghee, So Til Chikki is nutritious and tasty winter recipe. This is one of popular chikki version. Til Chikki is a healthy snack for your kids. The crunchyness from the sesame seeds and the sweetness were just right. Perfect snack to put in your kids snacks box.