Recipe: Appetizing Mutton Biryani

Mutton Biryani.

You can cook Mutton Biryani using 23 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mutton Biryani

1. Prepare 3/4 Cup of Oil.
2. You need 4-5 of Onion sliced.
3. It's 1 kg of Mutton(partially boiled).
4. Prepare 2 tbsp of Ginger garlic paste.
5. Prepare 4-5 of Tomatoes diced.
6. Prepare 3 of Potatoes diced.
7. It's 1 Cup of Water.
8. It's 1 tsp of Red chili powder.
9. You need 1 tsp of Coriander powder.
10. It's 1/4 tsp of Mace powder.
11. It's 1/4 tsp of Nutmeg powder.
12. You need 1/2 packet of Shaan Sindhi Biryani Masala.
13. It's to taste of Salt.
14. You need 1 of Star anise.
15. Prepare 4-5 of Green cardamom.
16. Prepare 4-5 of Cloves.
17. Prepare 2 of Bay leaves.
18. It's 1/2 Cup of Yoghurt.
19. Prepare 1/2 bunch of mint leaves.
20. You need 6-8 of green chillies.
21. You need 1 kg of Rice Basmati (soaked 30 minutes and boiled with salt & whole spices).
22. You need 2 tbsp of Kewra water.
23. Prepare 1/4 tsp of Yellow food color.

Mutton Biryani instructions

1. In a pot,add oil and onion,fry until golden brown.Add tomatoes, ginger garlic paste,spices and pre boiled meat,cook for 5mins and add water..
2. Cover and cook on low flame for sometime.Add potatoes and cook until meat and potatoes are fully done..
3. Add yoghurt and cook, add kewra,podina leaves and green chillies.
4. In a separate pot put water with whole spices to boil rice..
5. Now once the rice are boiled aik kanni,star in and put the rice layer over the already prepared masala and keep for dum,sprinkle food colour..
6. In 15-20 mins they will be ready,serve with raita and enjoy.