How to Prepare Appetizing KETO-licious Lobster & Shrimp

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KETO-licious Lobster & Shrimp.

KETO-licious Lobster & Shrimp You can cook KETO-licious Lobster & Shrimp using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of KETO-licious Lobster & Shrimp

  1. Prepare of 4-5oz. Lobster Tails.
  2. It's of Jumbo Shrimp.
  3. Prepare of Asparagus.
  4. You need of Large Lemon.
  5. Prepare of Dried Italian Parsley.
  6. You need of Curry Powder.
  7. It's of Garlic Powder.
  8. Prepare of Butter.
  9. You need of Pink Himalayan Salt.
  10. You need of Ground Fresh Pepper.

KETO-licious Lobster & Shrimp step by step

  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation..
  2. Set oven to Broil..
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven.
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter..
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder..
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously..
  7. Lay shrimp in between shells..
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all..
  9. ENJOY!.