Shrimp baked in tomato and cheese sauce. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. Shrimp In Roasted Tomato Cheese Sauce (similar to a versatile creamy Alfredo sauce). Place all veggies into a baking sheet, drizzle with olive oil, sea salt, and black pepper.
Variation Substitute four boneless, skinless chicken breasts for the shrimp. Make the sauce separately by sautéing the garlic for a minute, adding the red-pepper. Put shrimp in a mixing bowl. You can cook Shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Shrimp baked in tomato and cheese sauce
- It's 1 lb of shrimp, peeled and deveined.
- You need 2 tbsp of olive oil.
- It's 2 of medium peppers, chopped.
- You need 3 of garlic cloves, minced.
- You need 2 tbsp of white wine.
- It's 3 of medium tomatoes, peeled and chopped.
- Prepare 2 tbsp of crumbled feta cheese.
- Prepare 2 tbsp of Philadelphia cheese.
- You need 1 tbsp of fresh chopped parsley.
- Prepare 1 tsp of dried basil.
- You need 1 of salt and pepper to taste.
Arrange shrimp over tomato mixture in one layer. Air Fryer Pork Chops with Chimichurri Sauce. Sprinkle the shrimp with salt and pepper and add to the pan. Learn how to make Baked Eggplant with Mushroom-and-Tomato Sauce.
Shrimp baked in tomato and cheese sauce step by step
- Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven..
- Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so..
- Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine..
- Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley..
- Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color..
- Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!.
View full nutritional breakdown of Baked Shrimp in Tomato Feta Sauce calories by ingredient. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. A zesty homemade tomato sauce with Moroccan spices forms the base for this flavorful shrimp tagine. Cooking directions call for preparing the sauce and shrimp in a traditional Moroccan tagine. Baked Shrimp in Tomato and Feta Sauce.