Ravioli with Feta, Herb filling and Fresh Tomato Sauce.
You can cook Ravioli with Feta, Herb filling and Fresh Tomato Sauce using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Ravioli with Feta, Herb filling and Fresh Tomato Sauce
- Prepare of noodle paste.
- It's of feta cheese.
- You need of egg yolk.
- Prepare of garlic chives.
- It's of thyme.
- Prepare of sea salt.
- It's of cracked pepper.
- You need of extra virgin oil.
- Prepare of fresh tomato sauce.
Ravioli with Feta, Herb filling and Fresh Tomato Sauce step by step
- Roll out the noodle paste on a pasta machine..
- Mix the cheese with the yolk, herbs and seasoning and spoon onto a noodle sheet..
- Brush with egg white in between and cover with another noodle sheet. Press down in between the filling, then use a pastry cutter to cut into ravioli..
- Poach in salted water, drain and refresh briefly and toss through with the oil..
- Serve with the tomato sauce. Fresh parmesan is optional..