Biryani, Chapli kabab,fruit custard and cake. White Biryani with Chapli Kabab is an epic combination that no one can afford to miss! Try it and give your taste buds a treat. Now add dissolve yellow food color,fried onion and cooked seekh kababs.
Rating: Chicken Chapli Kabab, Zarda Asfahani And Coconut Jelly With Coconut Shell by Chef Gulzar Recipe.
Chapli Kabab recipe inEnglish & Urdu available at Sooperchef.pk.
Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar.
You can have Biryani, Chapli kabab,fruit custard and cake using 50 ingredients and 7 steps. Here is how you cook it.
Ingredients of Biryani, Chapli kabab,fruit custard and cake
- Prepare of Biryani.
- You need 1/2 kg of meat.
- You need of Salt as per taste.
- Prepare 2 tbsp of Red chilli powder.
- It's 2 tbsp of Ginger garlic paste.
- You need 2 tbsp of Green chilli paste.
- You need 1/2 tsp of Haldi.
- It's 1 tsp of Dhaniya powder.
- Prepare 2 tbsp of Garam masala powder.
- You need 2 tbsp of Sabit Garam masala.
- Prepare 1/2 kg of Sela rice.
- Prepare 4 medium of Potatoes.
- It's 5 medium of Tomatoes.
- You need 5 tbsp of Fried onions.
- Prepare 2 tbsp of Kewra.
- You need 5 tbsp of Oil for.
- Prepare 10 of Aloo Bukhara.
- Prepare 1/2 bunch of Dhaniya podina.
- Prepare 6 of Green Mirch medium sized.
- You need 2 tsp of Food color.
- It's of For Chapli kabab.
- It's 1/2 kg of mince.
- Prepare 1 of Onion.
- You need of sabit dhaniya seed.
- Prepare 1 of tomato.
- Prepare 1/4 bunch of dhaniya leaf.
- Prepare 1/2 tsp of Haldi.
- Prepare 1 tsp of dhaniya powder.
- You need 1/4 tsp of lal Mirch.
- You need 2 pc of bread.
- It's of lal kutti Mirch.
- You need of Oil for frying.
- Prepare 1 of egg.
- Prepare 1 cup of bread crumbs.
- Prepare of For custard.
- It's 3 tbsp of Rafhan vanilla custard.
- You need half litre of milk.
- You need 5 tbsp of sugar.
- It's 1 of apple.
- You need 2 of banana.
- Prepare 1/2 cup of grapes.
- You need of For cake.
- It's 4 of egg.
- It's 1 cup of maida.
- Prepare 4 tbsp of oil.
- You need 1/2 cup of sugar.
- Prepare 1/2 cup of milk ,.
- It's 1/4 tsp of baking powder.
- Prepare 1/4 tsp of baking soda.
- Prepare of Melted chocolate.
It is made from minced mutton or beef with added spices and shaped into a form of round patty. Chapli Kabab is a mouth water mince kebab with lots of simple spices that develop a unique taste. Especially use of Pomegranate seeds and cooked eggs make taste more favorable. Serve hot as a side dish with raita or chutney and for main course it goes best with naan.
Biryani, Chapli kabab,fruit custard and cake step by step
- Soak rice for 2 hours.
- Ek pan mein oil Garam kar ke meat, Lasan adrak paste 1 tbsp, green chili paste 1 tbsp salt, lal Mirch,1 tbsp, haldi1/4 tsp,dhaniya powder aur water daal kar cook hony do jaisy hi cook hojae phr add potatoes,.
- Chawal ko half boil kar ke half nikalo bki half ko completely cook karo.
- Jub meat gaal jae to is mein pani add karo 1 glass phr jo rice half boil kiye thy who add karo phr tomato cut kar 3 add karo fried onions, aloo Bukhara, sabit Garam masala, food color, Mirch sabit, dhaniya podina aur Kewra essence daal kar kuch dair cook karo phr uper sy bachy huwy rice dalo aur thora Kewra essence aur oil 1tbsp daal kar dum do.
- For #Chaplikabab mix all ingredients with mince aur chopper Mein Chala lo for a while phr shape do kabab ka phr egg aur bread crumbs lagakar fry krlo.
- For #cake ek pan mein egg daal kar beat karo phr add sugar then beat karo phr sub liquid indrigent daal kar mix karo phr dried indrigent daal kar achy sy fold karo phr cake Ke mold mein daal kar cook karo in oven for 25 min.
- Uper sy melt chocolate daal kar fridge mein rakho.
Chapli Kabab recipe by Chef Zakir - Chapli Kabab is minced meat made in a patty shape. It is prepared from ground mutton and beef marinated with various spices. This dish originates from Peshawar and is therefore also referred as Peshawari kebab. The Chapli kebab recipe is a popular. Chapli kebab is a form of kebabs widely popular in Pakistan.