Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole.
You can have Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole
- It's of boneless chicken thighs.
- Prepare of salt, pepper, garlic salt,.
- Prepare of pepper jack cheese.
- You need of barbecue sauce (I use Head Country).
- You need of Follow step for my guacamole.
Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole instructions
- Season chicken to taste then, marinate chicken in barbecue sauce for 2 to 4 hours..
- When ready to cook heat grill and cook till done. Place 2 slices of cheese on each thigh and remove chicken from grill when cheese melted..
- Drizzle some barbecue sauce on top then add guacamole. Enjoy.