Recipe: Delicious Bacon Wrapped Stuffed Cream Cheese Beef Poblano Pepper

Bacon Wrapped Stuffed Cream Cheese Beef Poblano Pepper.

You can have Bacon Wrapped Stuffed Cream Cheese Beef Poblano Pepper using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Stuffed Cream Cheese Beef Poblano Pepper

1. It's of poblano peppers (pilled and deseed).
2. It's of thin brisket.
3. It's of thin bacon.
4. You need of barbecue sauce (my favorite is Head County Brand).
5. It's of jalapeno pepper (remove seeds or leave seeds).
6. Prepare of cilantro leaves.
7. It's of cream cheese.

Bacon Wrapped Stuffed Cream Cheese Beef Poblano Pepper step by step

1. In a small food processor blend cream cheese, jalapeño pepper, and cilantro into a paste..
2. Take 3 slices of brisket and lay next to each. Then place 1/4 of paste in center and roll meat to place in pepper's. Drizzle barbecue sauce over the meat..
3. Take and wrap 2 slices of bacon around the peppers and drizzle barbecue sauce over the bacon..
4. Place in oven 350 degrees for 20 minutes and then turn oven to broil last 5 minutes to brown bacon..