Mike's Spicy Southwestern Beer Cheese Dip.
You can have Mike's Spicy Southwestern Beer Cheese Dip using 17 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mike's Spicy Southwestern Beer Cheese Dip
- It's of Shredded Sergento Sharp Cheddar Cheese.
- Prepare of Shredded Sergento Mozzarella Cheese.
- Prepare of Packet Philadelphia Cream Cheese.
- It's of To 1 Cup Mexican Lager Beer [like Tecate or other quality lager].
- You need of Fine Minced Jalapeños.
- It's of Fine Minced Purple Onions.
- It's of Fine Minced Green Bell Peppers.
- You need of Fine Minced Yellow Bell Peppers.
- You need of Fine Minced Green Onions.
- It's of Fresh Cilantro.
- You need of Fine Minced Garlic.
- You need of Worshestershire Sauce.
- You need of Hot Sauce [i used 20 dashes of Tabasco].
- It's of Cracked Black Pepper & Salt.
- It's of Ground Cumin.
- It's of Granulated Onion Powder.
- It's of Granulated Garlic Powder.
Mike's Spicy Southwestern Beer Cheese Dip step by step
- Fine mince your vegetables and add to a microwavable bowl with your beer..
- Microwave 2 minutes then, whisk well..
- Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous..
- Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!.