AlRehman Biryani.
You can have AlRehman Biryani using 19 ingredients and 5 steps. Here is how you cook it.
Ingredients of AlRehman Biryani
- It's 4 cups of Rice (I use basmati).
- You need 1 kg of Chicken.
- Prepare 1 cup of Oil.
- You need 1 tbsp of Ginger garlic paste.
- Prepare of Salt as per taste.
- It's 1 tbsp of Red chilli powder.
- Prepare 1/2 tbsp of Coriander powder.
- It's 1/2 tbsp of Cumin powder.
- It's 1/2 tsp of All spices powder.
- Prepare 1/2 tbsp of Turmeric powder.
- You need 1 1/2 tbsp of All spices whole.
- You need 1 tbsp of Yellow food colour.
- It's 2 pinch of Saffron.
- It's 1 tsp of Kewra water.
- It's 100 gm of Plum(aloo bukhara).
- Prepare 200 gm of Tomatoes thinly sliced.
- It's 4-6 of Green chilli (cut into pieces).
- It's of Mint leaves 1/2 bunch.
- It's 1 cup of Onion (fried).
AlRehman Biryani instructions
- Soak rice for 1/2 hour. Put all sliced vegetables separate and mix them..
- In a pot fry ginger garlic paste. When it gets brown add 2 glass of water and then chicken. In other pot put rice to get boil..
- When chicken water gets started to boil,add all spices except yellow colour, kewara water and saffron. Add all mix vegetables including plum and in the end add saffron, kewra water and yellow colour..
- Add 1/2 of the half cooked rice to the pot and let it cook for 3 minutes. After 3 minutes add leftover rice. Cover it and let it cook for about 10 minutes..
- Yummy biryani is ready, don't mix all rice. Serve with raita and salad..