Recipe: Yummy Baked Brie With Bourbon Cranberry Sauce

Baked Brie With Bourbon Cranberry Sauce.

You can have Baked Brie With Bourbon Cranberry Sauce using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Baked Brie With Bourbon Cranberry Sauce

1. Prepare of Baby Brie.
2. You need of Butter.
3. Prepare of Brown Sugar.
4. You need of Bourbon.
5. It's of Dried and Sweet Cranberries.
6. You need of Glutino Brand, gluten free crackers original.
7. Prepare of Water Crackers.
8. Prepare of Wheat Thins.

Baked Brie With Bourbon Cranberry Sauce instructions

1. Preheat oven to 350°.
2. Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish..
3. In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute..
4. Pour hot bourbon sauce over Baby Brie. Put into oven..
5. On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser..
6. Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance.... ENJOY <3.