How to Cook Yummy Chicken Cheese Pizza from scratch

Chicken Cheese Pizza from scratch. Try this out and give us feedback. send us the picture of your food and get featured. Follow my photos and videos. https. Making pizza from scratch may seem daunting, but there are only a few steps to each component, and the result is more than worth it.

Spread the tomato sauce evenly over the pizza. Top with cheese, chicken, and toppings. Here's what you need: self-raising flour, water, olive oil, pizza sauce, mozzarella cheese, pepperoni, dried oregano, chili flakes. You can have Chicken Cheese Pizza from scratch using 26 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Cheese Pizza from scratch

1. Prepare of Base:.
2. Prepare of All-purpose Floor.
3. It's of Olive Oil.
4. Prepare of Dried Yeast.
5. You need of Sugar.
6. It's of Salt.
7. Prepare of Pizza Sauce:.
8. Prepare of ripe Tomato.
9. It's of Olive Oil.
10. Prepare of Tomato ketchup.
11. It's of Garlic Salt.
12. It's of Pepper Powder.
13. Prepare of Oregano.
14. Prepare of Salt.
15. It's of Toppings:.
16. You need of Mushrooms each sliced into four.
17. You need of capsicum finely chopped.
18. Prepare of Onion cut into rings.
19. It's of Zuchhini finely chopped.
20. It's of boneless chicken.
21. Prepare of finely chopped garlic.
22. It's of Oregano.
23. Prepare of Soya Sauce.
24. Prepare of pepper powder.
25. Prepare of Mozarella Cheese.
26. You need of ginger garlic paste.

If you're quick, you can actually have this from-scratch pizza on your plate (and in you mouth) quicker than it takes to cook a pre-made frozen pizza. I wanted to do it from scratch! So I experimented until I got it right. This is much better than the store-bought sauce with none of those nasty preservatives.

Chicken Cheese Pizza from scratch step by step

1. Take two and a half cups of water and heat it till it's lukewarm. Start prrofing the yeast by mixing it along with sugar into lukewarm water. Leave this mix until the yeast is frothy and active..
2. Take a bowl and mix the activated yeast, olive oil and salt with all-purpose floor to make it a soft dough. Don't over-knead the dough. Knead till you are able to make one single large ball of dough that doesn't stick to the bowl. If you think it's too dry, add a little bit of plain water but make sure you don't leave the dough too wet. Cover the dough with a wet cloth and leave it aside for two hours so that the dough raises well..
3. To prepare pizza sauce, heat olive oil in a wok. Add garlic, tomatoes, salt, oregano and pepper powder. Cook till the tomatoes soften. Add tomato ketchup. Grind this mixture once it's cooled..
4. Marinate the chicken (cut into long slices) in soyasauce, black pepper, salt, ginger garlic paste. Shallow fry in a wok..
5. Spread the pizza dough into a 12 inch round base. You can use a Chapati Rolling pin. Take 1 tsp of prepared pizza sauce and spread it on the base. Add a pinch of oregano and add all the other toppings. Grate Mozarella cheese evenly on the pizza..
6. Preheat the oven at 375 degrees F. Bake the pizza for 15 minutes or till the cheese turns golden. Enjoy your pizza hot!.

This recipe is very very sweet. Too sweet for traditional pizza, but just right as a dipping sauce (for cheese breads, Italian breads, etc.). Add remaining cup of cheese, and sprinkle with. If you want to go all out and make pizza from scratch then this is the recipe for you. Add the tinned tomatoes and bring everything to a boil.