Cheese Tacos (a keto snack). Low Carb Keto Cheese Taco Shells - Fast, Easy & Crispy - Learn how to make cheese taco shells perfectly every time! Includes lots of TIPS for quick, easy, CRISPY keto cheese taco shells. Plus, how to store your low carb taco shells.

Usually cheese tacos just have cheese in them. Add some salsa and you're done. Here's my very special cheese taco recipe. You can have Cheese Tacos (a keto snack) using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cheese Tacos (a keto snack)

It's of Shredded cheese (pizza mix, mozerrella, what have you).
You need of Guacamole.
It's of Salsa.
It's of Parchment paper.
It's of Cookie.

My grandmother made cheese tacos this way; my mother still makes cheese tacos this way. I had this for a snack tonight, after tasting. Cheese Shell Tacos can be difficult to achieve, so today, I walk you through how to make them with. These keto taco crunchy shells are perfect to fill with your favorite Mexican toppings!

Cheese Tacos (a keto snack) instructions

Heat oven on 350 F..
Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Stick it into the oven for 15-20 minutes or until it starts to bubble and the edges turn golden..
Let it cool, to harden a bit. Top with some guac and salsa! Yumm.

Mozzarella Cheese makes the best taco shells as the cheese isn't as oily as cheddar, making shells that are. I absolutely love cooking Mexican recipes, because you can base them on fresh, vibrant, healthy ingredients. Healthy gluten free keto cheese taco shells are the perfect healthy family meal. Sugar free, low carb and easy recipe. Get the recipe: Charred Corn Tacos in Crispy All-Cheese Taco Shells at Serious Eats.