Recipe: Tasty Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño

Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño. Line a baking sheet with aluminum foil. A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you like!

Chicken is pounded thin, and stuffed with a combination of cream cheese, chopped jalapeños, and cheddar cheese, before it is wrapped in bacon. It's a pretty fool-proof meal that anyone would love. Chicken Thighs wrapped around cream cheese stuffed jalapeños and then wrapped with bacon. You can have Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño

1. It's of large skinless chicken breast.
2. You need of brown sugar.
3. You need of salt.
4. It's of pepper.
5. Prepare of garlic powder.
6. It's of crole seasoning (I use Tony Chachere's).
7. It's of cayenne pepper (can cut to 1/4 tsp not as spicy).
8. Prepare of chipotle chile seasoning (can cut to 1/4tsp not as spicy).
9. Prepare of seasoned salt (I like Lawry's).
10. Prepare of bacon.
11. You need of Barbecue sauce (I like Head Country).
12. You need of cream cheese spread.
13. You need of tammed jalapeños.

Fill each half with cream cheese and sprinkle a touch of all-purpose rub on top. Place the stuffed jalapeño peppers cheese side down in the center of each chicken thigh and form the meat. Then, fill up the jalapeños with the cream cheese and Craisin mixture. Wrap them up with bacon and pop them in the oven.

Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño instructions

1. Preheat oven 375. Take chicken breast and filet them..
2. In a mixing bowl add all spices and mix well together..
3. Take each filet of chicken one at a time and rub spices on both sides and place on a plate..
4. Place a tbsp of cream cheese in the center with 2 to 3 jalapeño on top of cream cheese. Drizzle some barbecue sauce on top of cream cheese..
5. Fold chicken in half and wrap two pieces of bacon around to hold together..
6. Place on a wire rack over a cooking pan so chicken grease will drip in pan..
7. After placing all on wire rack drizzle barbecue sauce on top of bacon and place in oven for 25 minutes. Then for 2 to 3 minutes turn oven to broil to make bacon crispy on top. Enjoy......

The final step is to stuff your face (after allowing them to cool slightly). Bacon-Wrapped Cream Cheese and Craisin Stuffed Jalapeño Peppers. Bacon-Wrapped Cheese-Stuffed Chicken stuffed with cream cheese and wrapped in crisp bacon. I had this amazing bacon-wrapped cheese-stuffed chicken with my favorite smashed potatoes and roasted broccoli for Mother's Added jalapeño to cream cheese and cheese mixture. These Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts are a taste sensation.