Recipe: Appetizing Mike's Spicy Southwestern Beer Cheese Dip

Mike's Spicy Southwestern Beer Cheese Dip.

You can have Mike's Spicy Southwestern Beer Cheese Dip using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mike's Spicy Southwestern Beer Cheese Dip

1. Prepare of Shredded Sergento Sharp Cheddar Cheese.
2. It's of Shredded Sergento Mozzarella Cheese.
3. Prepare of Packet Philadelphia Cream Cheese.
4. It's of To 1 Cup Mexican Lager Beer [like Tecate or other quality lager].
5. Prepare of Fine Minced Jalapeños.
6. Prepare of Fine Minced Purple Onions.
7. Prepare of Fine Minced Green Bell Peppers.
8. Prepare of Fine Minced Yellow Bell Peppers.
9. You need of Fine Minced Green Onions.
10. You need of Fresh Cilantro.
11. Prepare of Fine Minced Garlic.
12. Prepare of Worshestershire Sauce.
13. You need of Hot Sauce [i used 20 dashes of Tabasco].
14. You need of Cracked Black Pepper & Salt.
15. It's of Ground Cumin.
16. Prepare of Granulated Onion Powder.
17. It's of Granulated Garlic Powder.

Mike's Spicy Southwestern Beer Cheese Dip instructions

1. Fine mince your vegetables and add to a microwavable bowl with your beer..
2. Microwave 2 minutes then, whisk well..
3. Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous..
4. Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!.