Easiest Way to Cook Perfect Malabar spinach fish head curry

Delicious, fresh and tasty.

Malabar spinach fish head curry. Presenting Authentic Odia Narangi Poi with Machha Munda Chhencheda. Chhencheda is a dish that is usually cooked with fish head and tail pieces. About Malabar Fish Curry Recipe: A delicious, creamy fish curry with goodness of coconut milk and full of chilllies, coriander and mustard seeds.

Malabar spinach fish head curry Malabar Spinach Coconut Curry (Vaali Ambat). Malabar Spinach is also referred to Indian Spinach, Ceylon Spinach. It is called as pui shak in Ilish macher matha diye pui shaak which can be translated as Malabar spinach curry with Hilsa head - a typical recipe from Bengal proving our love for fish! You can cook Malabar spinach fish head curry using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Malabar spinach fish head curry

  1. It's of fish head.
  2. Prepare of malabar spinach chopped.
  3. It's of garlic paste.
  4. You need of ginger paste.
  5. Prepare of onion chopped.
  6. Prepare of five spices.
  7. It's of red chilli Powder.
  8. It's of salt and sugar.
  9. You need of oil.

Malabar Fish Curry, the name itself is loud enough to say that this curry belongs to the South Indian cuisine. This cuisine is popularly known as the one that uses a lot of spices, as it was born in a region which is known as the spice hub of India. Malabar cuisine has had an influence of lots of food cultures. Malabar matthi curry, also known as fish curry, is an Indian dish.

Malabar spinach fish head curry step by step

  1. Heat oil and fry the head part and keep aside.
  2. Now add the five spices and red chilli Powder.
  3. Add ginger garlic paste and onion saute well.
  4. Add chopped Spinach and saute well.
  5. Add salt turmeric powder and head,cover until it is soft.
  6. Add sugar and mix well.

It consists of sardines semi-stewed in a Kerala-style curry with assorted vegetables, such as okra or onions. It is usually served with rice, naan, bread, or tapioca. Learn how to make/prepare Malabari Fish Curry by A few Curry leaves. How to make Malabari Fish Curry: Clean the fish of the foreign particles and cut it into pieces. Take a saucepan and heat oil in it.