Easiest Way to Make Perfect Pui shak er chorchori

Pui shak er chorchori. Pui shaker chorchori or pui saag kumro chorchori is a very famous Bengali vegetarian Pui Saag Recipe usually served in lunch. Chingri diye Pui saag-----Learn How to make Pui Saag Recipe Bengali? It is popular Bengali Non veg Recipes.

For written instruction follow my website. #PuiShak #PuiShakerChorchori #Homemade Pui Shak is a well known leafy vegetable of West Bengal, Orissa. This is also known as Malabar spinach Or Climbing. Chorchori is basically a Bengali semi dry curry which is a medley of vegetables,that is Puin shaak'er chorchori also is Niramish (vegetarian). You can cook Pui shak er chorchori using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pui shak er chorchori

1. Prepare of Malabar spinach (pui saag).
2. You need of Diced pumpkin.
3. You need of medium sized Diced potatoes.
4. It's of medium sized Diced eggplant.
5. You need of Diced snake gourd (jhinge).
6. You need of Dry red chillies.
7. You need of Red chilli powder.
8. It's of Panch phoron (Bengali five spice) for tempering.
9. It's of Turmeric powder.
10. You need of Salt.
11. You need of Sugar.
12. You need of bay leaves.
13. It's of Mustard oil.

Pui Shaag - er Chochori is a typical Bengali dish. Chorchori in Bengali - a medley of vegetables, cooked over low heat and not very spicy. My pui shag chorchori is a very simple recipe.can be cooked easily. Pui Shak is a well known leafy vegetable of West Bengal, Orissa.

Pui shak er chorchori step by step

1. Take cooking pan add 3 tblsp of oil. Once the oil get heated and one dry red chilli two bay leaves and panch phoron. Saute for few seconds.
2. Next you add all the veggies and fry it in medium flame. Add turmeric red chilli powder salt and sugar to taste. Try for another 5 minutes then add the Malabar spinach fry it for again 30 seconds. Make the flame low and cover it cook it for another 15 minutes.
3. After 15 minutes we will check as it will release some water don't add extra water the spinach will already lose some water. Once it's cooked you can add some green chillies.your Malabar spinach curry is ready to serve in Bengali we can say pui saag ER chochori. Serve it with hot steamed rice..

This is also known as Malabar spinach Or Climbing spinach Or Chinese Spinach etc. in. Pui shak is also known as Malabar spinach or "climbing / creeping spinach. In English its known as Basella Alba. It is used as leaf vegetable and is high Pui Shak/Mallabar Spinach. So lets get started with a dish that's a combination of this Healthy leaf vegetable with another worlds favorite Healthy.