How to Cook Perfect Slow Cooker Mackie Cheese Steak

Slow Cooker Mackie Cheese Steak. Great recipe for Slow Cooker Mackie Cheese Steak. When I was a child, my mom would make us Steak-umms about every other month. She would pull apart the two pieces of steak slices, then cut those pieces in half.

Slow cooker Philly cheesesteak sandwiches recipe. Boneless beef round steak with vegetables and Worcestershire sauce cooked in a slow cooker and served with mozzarella cheese on broiled hoagie rolls. Make hoagie rolls for cheesy steak sandwiches at home. You can cook Slow Cooker Mackie Cheese Steak using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Slow Cooker Mackie Cheese Steak

1. You need of bottom round steak, sliced.
2. It's of bell peppers, sliced.
3. Prepare of large onion, sliced.
4. Prepare of ground black pepper.
5. You need of dry oregano.
6. You need of dry basil.
7. You need of garlic powder.
8. It's of low sodium beef broth.
9. It's of hero/ grinder rolls.
10. It's of any cheese you prefer, sliced.

Slow Cooker Cheese Steaks Slow Cooker Cheese Steaks. Sauce in this hearty, comfort food recipe. This is an easy slow cooker recipe that the whole family will love! All opinions expressed are my own.

Slow Cooker Mackie Cheese Steak instructions

1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours..
2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes..
3. When the steak has cooled, put the steak into the slow cooker. They may overlap..
4. Add the onion and peppers into the slow cooker as well now..
5. Pour the broth over the onions, peppers, and steak. Stir to mix..
6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect..
7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone..
8. Enjoy!.

Directions: Spray crock pot with non-stick cooking spray or use a slow cooker liner. Cut meat into thin strips, place in slow cooker. Add green pepper, onion, stock, garlic salt, pepper and dressing mix. Spoon meat mixture onto toasted buns, top with cheese. She would pull apart the two pieces of steak slices, then cut those pieces in half.