Mike's Crispy Chicken Fried Steak & Eggs. Chicken Fried Steak & Gravy Crispy Tender Juicy Fried Chicken Recipe in Urdu Hindi - RKK Ye hai meri chicken fried steak ki recipe umeed hai aapko pasand. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. At its best, it's juicy and tender, rich with beef flavor, and coated in a crispy, crunchy shell that retains its bite even when doused with a flavorful, black.

Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog. Once you've perfected crispy fried chicken, it's only a hop, skip, and a jump to Texas-style chicken-fried steak—that is, beef steak that's fried in the The key to great chicken-fried steak is starting with the right cut: you want an inexpensive cut with plenty of beefy flavor, but tenderness isn't. Chicken-fried steak is a homestyle favorite featuring cubed steak that's coated in a crispy crumb mixuture, cooked in a skillet, and topped with. You can cook Mike's Crispy Chicken Fried Steak & Eggs using 21 ingredients and 16 steps. Here is how you cook it.

Ingredients of Mike's Crispy Chicken Fried Steak & Eggs

Prepare of Meat.
You need of large Beef Bottom Round Steaks [7"x7"].
Prepare of Flour Coating.
You need of All Purpose Flour.
It's of Each: Garlic Powder - Onion Powder - Black Pepper - Cayenne Pepper.
It's of large Eggs [beaten].
Prepare of Cooking Oil.
Prepare of Canola Oil.
You need of Bacon Grease.
Prepare of Eggs.
Prepare of large Eggs.
It's of Canola Oil.
Prepare of White Sausage Gravy.
It's of White Sausage Gravy [your favorite brand].
It's of Whole Milk Or Water [depending upon manufacturers directions].
You need of Garnishments & Sides.
Prepare of Fresh Or Dried Parsley.
Prepare of Cayenne Pepper Or Paprika.
You need of Black Ground Pepper.
You need of Tabasco.
Prepare of White Toasted Buttered Bread.

What Makes This Crispy Chicken Fried Steak Recipe So Good? Can use chicken instead of cube steak, and make chicken fried chicken. I loved the crispy, crunchy golden steak served with creamy gravy and a healthy mound of buttery mashed potatoes. To this day this is the meal that reminds me of my mom more than any other and lucky for me, my kids love it just as much as I do so the tradition is being continued.

Mike's Crispy Chicken Fried Steak & Eggs instructions

Whip eggs and make flour mixture in separate bowls..
Trim beef of outer fat and pound down with a meat mallet or needle press to about 1/4 of an inch thick..
Place pressed meat in your flour mixture then lightly pound your meat with mallet again..
Place flour coated meat in fridge for at least 15 minutes..
Heat up Canola Oil and bacon grease mixture on high..
Place meat in flour, then egg mixture, then flour, then egg again and flour once more..
Place one or two [don't overcrowd pan] pieces of meat in the hot frying pan..
Fry for 3 minutes on each side..
Place on wire rack and put in a 250° oven until ready for construction..
Make white sausage gravy as per manufacturers directions. Stir gravy constantly until it's bubbling and thick. Authors Note: You can make your own homemade sausage gravy with your drippings and leftover flour but I was just way too busy and far too lazy..
Fry eggs to desired preference..
Place Chicken Fried Steak on a plate, cover with White Sausage Gravy and place eggs atop of gravy..
Sprinkle top with dried Parsley, Cayenne Pepper Or Paprika..
Serve with Tabasco..
You can also take this breakfast dish and turn it into a dinner. Just omit the eggs, add mashed potatoes and green beans on the side..
Enjoy!.

Chicken-fried or country-fried steak is enjoyed everywhere in the U. S., but especially in the Southern and Southwestern states. It is usually made with round The coated steak is then fried in hot fat until the coating is crispy and browned, much like fried chicken. Country-fried steak can also be made. In a shallow bowl, whisk together flour and spices and season with salt and pepper.