Spicy Chops Biryani. A very tasty gravy and a delicious side dish for biryani and ghee rice. Any doubts and clarification about the dish, please comment below. Be the first to review this recipe.
A lip smacking recipe, this Chole Masala Biryani is combination of Chole Chawal put together as a biryani. Spicy Prawn Biryani is a delicious Indian recipe served as a Main. No Biryani lover can deny their love for the various types of Biryanis that can be found across the country. You can cook Spicy Chops Biryani using 13 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Spicy Chops Biryani
- You need 1/2 of , kg mutton chanp.
- Prepare 1/2 of , chawal.
- You need 3 of , piyaz.
- You need 3 of , tamater.
- You need 6 of , green chilli.
- It's 1/3 of , shan biryani masala.
- It's 7,8 of dany sookha aloo bukhara.
- Prepare 1 of , cup dehi.
- Prepare 1 of , tsp sabit kali mirch.
- It's 1/2 of , tsp zarda colour.
- Prepare 1 of , tbsp adrak lehsan ka paste.
- Prepare 2 of , cup oil.
- You need of Thora podeena thora hara dhaniya.
See more ideas about Hot spicy, Biryani, Spicy. hot spicy donee biryani. Warm, deep spiced Chicken Biryani, with freshly ground spices, caramelized onions, marinated tender chicken cooked over This recipe makes medium spicy Biryani. Have you ever tried making Indian biryani at home? There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron.
Spicy Chops Biryani step by step
- Sab sy pehly chanp main kali mirch dal ke boil kar lain..
- Ab oil garam kar ke piyaz golden fry kar ke kissi sada pepper par nikal lain piyaz khushk ho to ussy pees ke rakh lain..
- Abb ussi oil main lehsan adrak ka paste dal ke light brown kar ke chanp iss main dal ke 5.mint fry karain..
- . Abb iss main tamater blend kar ke dal ke thori teaz aanch kar ke pakayin..
- Pani khushk ho jaye to. Phir dehi dal ke shan biryani madal sath hi dal dain aloo bukhara and pissa howa piaz bi dal dain and thora bhon lain..
- Green chilli bhi kat ke dal dain ya sabut dal dain.5,6 mint pakain chanp qorma ready ho jaye ga..
- Abb chawal boil kar lain ek kani.rakh ke And ek teh chawal and ek qormay ki layin..
- Aur 4 tbsp doodh main zarda colour mix kar ke chawelon py phela ke dal dain..
- Aur hara podeena and hara dhaniya bhi bhela ke dal dain And. 20 sy 25 minutes halki aanch pe dam day dain. Mazay daar chanp biryani tiyar hai ππππππ.
- SERVE..raitay and kachomer salad π₯ coloring and fruits π ke sath serve karain. π.
This brinjal gravy for biryani has many names like brinjal chops, biryani kathrikkai or brinjal thokku/curry. I have tasted it long time back and could not wait to try it when I found a similar version. In a small grinder or chutney grinder, take ΒΌ cup chopped mint leaves, ΒΌ cup chopped coriander. Home Β» BIRYANI RECIPES Β» Spicy Vegetable biryani / Pulao recipe. And coming to this vegetable biryani recipe, I always make each time a different way or follow a recipe for a while and then get.