Recipe: Tasty Chinese Spare Ribs and Rice (Instant Pot)

Chinese Spare Ribs and Rice (Instant Pot).

You can cook Chinese Spare Ribs and Rice (Instant Pot) using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chinese Spare Ribs and Rice (Instant Pot)

1. It's of pork spare ribs, chopped.
2. It's of black bean sauce.
3. You need of soy sauce.
4. You need of shaoxing rice wine.
5. It's of minced ginger.
6. It's of garlic, minced.
7. You need of sesame oil.
8. It's of sugar.
9. Prepare of fish sauce.
10. You need of White pepper.
11. It's of oil.
12. It's of jasmine rice.
13. It's of cold water.

Chinese Spare Ribs and Rice (Instant Pot) step by step

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes.
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid.
3. Cook on high pressure for 13 minutes, then natural release.