How to Make Yummy Veg Dum Biryani

Delicious, fresh and tasty.

Veg Dum Biryani. Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign. It became very popular as one of the most nutritious, rich and royal foods. i had already shared a hyderabadi veg biryani recipe and it was prepared without the dum style of cooking. i had used normal kadai with just one layering of biryani gravy and cooked basmati rice. also. Veg Biryani Recipe with step by step photos.

Veg Dum Biryani Learn to Make Vegetable Biryani or Dum Biryani Recipe with step by step video tutorial. The Biryani cooked with vegetables in Hyderabadi style is known as 'Hyderabadi Veg Biryani'. This hyderabadi veg biryani or hyderabadi vegetable biryani recipe is a slowly cooking method where the preferred vegetables are stir fried and mixed with all the spices to make a sabzi masala, mixed. You can cook Veg Dum Biryani using 31 ingredients and 17 steps. Here is how you cook that.

Ingredients of Veg Dum Biryani

  1. It's of Masala Mix.
  2. It's 1 tbsp of coriander powder.
  3. You need 1 tsp of red chilli powder.
  4. It's 4 tsp of biryani masala.
  5. You need 1 tsp of jeera( cumin)seeds.
  6. It's 3 of fresh green chillies.
  7. You need 1/2 cup of curd.
  8. You need 2 tsp of salt.
  9. You need 2 tsp of Coriander leaves.
  10. You need 1 tsp of mint leaves.
  11. You need 1/2 tsp of Haldi(Turmeric) powder.
  12. Prepare of Vegetables.
  13. You need 2 of Potatoes.
  14. Prepare 5-6 of French beans.
  15. You need 1 of Carrot large cuts.
  16. You need 1/4 cup of peas.
  17. Prepare 200 gram of Paneer.
  18. It's 1 of cauliflower.
  19. You need of Rice.
  20. Prepare 200 gm of rice.
  21. You need 1 tbsp of oil.
  22. You need 2 of Cardamom.
  23. It's 1 of black Cardamom.
  24. It's 1 tsp of cumin seeds.
  25. Prepare 1 of Cardamom.
  26. It's 1 of bay leaf.
  27. Prepare 1 tsp of lemon squeeze.
  28. It's of Others.
  29. It's 2 tsp of ginger garlic paste.
  30. Prepare 1 of fried onion.
  31. It's 1/2 cup of curd.

Vegetable Biryani prepared in a traditional Hyderabadi Dum Biryani style is a Vegetarian's dream come true for enjoying the flavorful slow Vegetable Biryani Recipe (with Step by Step Photos). Hyderabadi Veg Biryani Recipe or Veg Dum Biryani - is indeed a delicious rice dish of spicy cooked vegetables simmering along with the layer of basmati rice, fresh herbs and saffron. Spiced vegetables cooked with basmati, saffron, butter and whole spices. Veg biryani recipe - For making vegetable dum biryani, basmati rice and vegetable gravy are partially cooked separately first.

Veg Dum Biryani instructions

  1. Take a bowl and add 1/2 cup curd, 1 tsp coriander powder, red chili powder, 1/2 tsp turmeric powder, coriander leaves and mint leaves. Mix everything properly..
  2. Cut potato, cauliflower, carrots, paneer and French beans into large shapes and add them in the bowl. Add peas and mix everything all together..
  3. In a pan add water, cardamom, black Cardamom, cinnamon, bay leaf, salt, cloves into the water and bring it to boil.
  4. When the water is boiling add rice to it and cook till it's half cook..
  5. Into a pressure cooker add 3 tsp of ghee.
  6. In hot ghee add cumin, green and black Cardamom, cinnamon and fry till it's aromatic.
  7. Once the spices are done, add ginger garlic paste to the cooker and cook till it's done.
  8. Add veggies to the biryani mix into the cooker make sure the veggies are done upto 70%.
  9. Add fried onion to the mix and mix it properly.
  10. Adjust the consistency of the mixture using curd.
  11. Add a small quantity water to the cooker.
  12. On top of the mix lay down a layer rice and top it with fried onions and saffron milk mix.
  13. Add another layer of rice and top it with the fried onion and ghee to the top. Add little pudina and garam masala on the top.
  14. Close the lid of pressure cooker and heat it for 1 minute..
  15. Then keep the pressure cooker on top of a flat pan and cook it on low flame for 15 minutes.
  16. After 15 minutes remove the cooker from flame and keep aside for 10 minutes without opening the lid..
  17. Serve fresh with curd or salan.

Then both are assembled in the layers with the topping of nuts, fried onions. vegetable dum biryani is one of the most popular, aromatic and delicious food loved by many. Today I will cover how to cook biryani at home using simple and easily available ingredients. Hyderabadi vegetable dum biryani - a medley of rice, spices, vegetables, and herbs slow cooked to perfection. Veg dum biryani - It doesn't take fancy ingredients to treat your family to an exotic dinner. Delicious layers of rice and vegetable masala makes for a great meal on its own.