Easiest Way to Make Yummy Pork Belly In Whisky Sauce

Pork Belly In Whisky Sauce.

You can have Pork Belly In Whisky Sauce using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pork Belly In Whisky Sauce

1. Prepare of whisky sauce.
2. You need of small bottle heinz tomato sauce.
3. Prepare of small bottle heinz chili sauce.
4. It's of light soy sauce.
5. It's of Brown sugar.
6. It's of whisky.
7. It's of pork belly.

Pork Belly In Whisky Sauce step by step

1. With 2 tbsp oil brown the pork belly first, then add all ingredients into pressure cooker on high or cast iron pot simmer Low for 1 hour or longer depending on the thickness of the pork.
2. Simmer it for another 5 to 8 minute till sauce are slightly thicken and serve hot.
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