Mutton biryani. Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the.
Be it a dinner party or any celebratory.
This Indian Mutton Biryani Recipe was special during Eids.
Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for.
You can cook Mutton biryani using 16 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mutton biryani
- It's 1 kg of mutton.
- It's 1 kg of rice.
- You need 250 g of yoghurt.
- Prepare 3 of medium onion.
- Prepare 3 tbsp of g garlic paste.
- It's 3 of tomatoes.
- You need 6-8 of green chillies.
- You need 1/2 bunch of mint leaves.
- Prepare 1/4 bunch of fresh coriander.
- It's 1 packet of biryani masala.
- It's 1 cup of oil.
- Prepare 2 tbsp of ghee.
- You need 1 tbsp of cumin seed.
- It's of Some bay leaves.
- Prepare of Some whole garam masala.
- You need to taste of Salt.
Enjoy this delectable, tasty and flavourful mutton biryani dish. Spice up your lunch or dinner with this authentic mutton biryani recipe served with steamed rice. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice.
Mutton biryani instructions
- Heat oil and add sliced onion and fry until golden.
- Now add g g paste and mutton and fry.
- Now add yoghurt 1 tomato green chillis and cook on high flame.
- Now add biryani masala and cook until oil separated.
- Add water and allow the meat to tender.
- When meat is tender add sliced tomatoes green chillies and mint coriander leaves.
- Now soak water for 30min then boil the rice with salt cumin and whole garam masala and 2tbsp of ghee.
- Now preparw layers of rice and meat and put on dum for 20 min or until rice done.
- Your delicious mutton biryani is ready.
A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Contains potatoes! #kg mutton pieces #tablespoon cumin #mutton biryani. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?