Dark Soy Pork Belly.
You can cook Dark Soy Pork Belly using 15 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Dark Soy Pork Belly
- Prepare of pork belly.
- It's of cinammon stick.
- You need of star anise / 8 clove.
- You need of thinly ginger.
- You need of sauce.
- You need of dark sauce.
- Prepare of light soy sauce.
- You need of thumb size rock sugar.
- It's of water.
- You need of cornstach thickening.
- Prepare of cornstarch.
- It's of water.
- It's of optional add on.
- Prepare of Dang Gui Herbs.
- Prepare of dried Chili.
Dark Soy Pork Belly step by step
- Brown pork with cinammon stick, star anise and the rock sugar then add in the water And sauce (add the dang GUI and dried Chili if using) then in high in a pressure cooker for 30 minutes.
- Remove the pork belly then Mix cornstarch with then pour onto sauce bring it to a boil till lightly thicken, slice the pork belly and serve with its thick sauce.